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Savina opened late 2006 and since then has earned a fantastic reputation, Savina was described as "trendy, smart and very Mexican" by the Daily Post and "Plenty of mexican magic in city's classiest cantina" by the Liverpool Echo.

The Savina team work hard to bring you the best of modern Mexican cuisine using authentic ingredients sourced from all over Mexico and the best of British and local produce, we couple this with the teams ambition to create the perfect balance of good food, great atmosphere and quality service.

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GRADUATE EATS FREE - To t<span style="line-height: normal;">ake advantage of this offer just book now... fb.me/7quAjuQW4

About 2 weeks ago from Savina Restaurant's Twitter via Facebook

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  • GRADUATE EATS FREE

    graduate eats free

    ​To take advantage of this offer just book now on 0151 708 9095 or book online here.

    Graduate eats free terms and conditions – This offer is available until the end of July. Graduate entitled to up to three courses free. Strictly only 1 graduate per table or booking. Tables or bills cannot be split. Excludes drinks. All diners must dine on the full a la carte menu.
    Minimum booking of 2. Pre booking required. Excludes any other special offer or special menus.

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